When our winemaking team has a vintage like 2018 fall into their lap, it’s a pleasure for us all to experience the results. Our naturally energetic fruit from our seven unique Napa Valley AVAs surfs a wave of tannin and acidity that swirl together across the palate. Ripeness is rarely an issue in California, but it’s the ever-elusive “freshness” that separates certain years in terms of complexity.
Our Cabernet Sauvignon Napa Valley 2019 was handcrafted from fruit grown in premium vineyards that truly express the diversity of terroirs in Napa Valley. This wine showcases flavors from a range of sub-appellations, stretching from the mountain slopes of Atlas Peak, Mount Veeder and Spring Mountain, to the Rutherford hillside, to valley floor vineyards in the Oak Knoll District, Coombsville, Oakville and St. Helena, blended to create the essence of Napa Valley.
